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Healthy Recipies for Healthy You- Fajita Veg with Mexican Buddha Bowl

buddha bowl

Try out incredibly amazing Fajita Veg with Mexican Buddha Bowl picked from!

‘Healthy recipes for healthy you’ is especially for that segment of Womenlines audience who are eagerly looking for new recipes which are healthy also!


For the fajita veg

For the coriander and lime quinoa

For the beans and corn

To serve



These Mexican Buddha bowls can be stored in airtight containers in the fridge for up to 4 days. They are not suitable for freezing. However, the beans and fajita vegetables can be frozen separately, then defrosted and reheated in a pan or the microwave until piping hot through. If you want to meal prep and eat your Mexican quinoa bowl hot, I would suggest keeping the salsa, lettuce, and avocado separate from the other components. Heat the beans and corn, quinoa, and vegetables in the microwave for a couple of minutes, then add them to the cold items.

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